Bruschetta Chicken
What You Need
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Serves
4 person
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Food Prep
15 min
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Cooking Time
25 min
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Serve In
40 min
Method:
- Cook the Balsamic vinegar & sugar in a saucepan. Simmer until the mixture thickens.
- Season both sides of the the Tanmiah chicken breast with salt, pepper & italian seasoning.
- Heat oil in a pan & cook both sides till golden brown.
- Remove & slice once slightly cooled.
- To prepare the salsa combine, diced tomatoes, onion, garlic, basil leaves, olive oil & salt.
- Lightly brush olive oil on the sliced bread & bake at 180C for 5 mins.
- Top the bread with chicken fillet, tomato salsa & pine nuts
- Drizzle the balsamic sauce & serve
